livestock industry

  • Scientists Urge The World To Plan For Peak Meat

    Scientists Urge The World To Plan For Peak Meat

    Abandoning meat isn’t easy. Believe me: I ate a beefy-arse bolognese for lunch yesterday and later munched on some chicken wings. Unfortunately, the meat industry is a growing source of carbon pollution, and continuing to let meat consumption grow could eat up a huge chunk of the world’s carbon budget by 2030. So, well, we…