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The Most Important Research Ever Conducted Finds that Touchscreens Can Detect Baked Goods
The capacitive technology that allows us to physically interact with touchscreens isn’t just limited to our fingers or a fancy stylus. Hopefully, someone somewhere is polishing up a Nobel Prize because a researcher discovered that pastries work with touchscreens too, and with some clever baking techniques, an iPad is finally able to recognise your breakfast…