Scientists in Canada say they’ve developed a cheap and easy way to find out Salmonella is lurking in food. Their method can apparently detect the bacteria within an hour’s time and with less set-up required than a typical at-home covid test. They believe that their test could be used by poultry processors and food preparers…
An illness-causing fungus known as hisoplasma is in the soil of nearly all U.S. states, a new study suggests. The researchers behind the work say doctors may be relying on outdated risk maps and therefore missing diagnoses of the infections, which can sometimes be deadly.