eggs
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An Egg Spinning Contraption That Pre-Scrambles Them In The Shell
It turns out the term ‘pudding’ has different meanings all over the world. In North America it’s usually a creamy dessert treat, in the UK it’s a soggy bread mess, and in Japan it’s a pre-scrambled boiled egg that’s drizzled with caramel sauce. And now the Japanese version is a lot easier to make with…
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A Beautiful Ode To One Of The World’s Most Delicious And Versatile Foods
Video: This video, from Claire Thomas, shows off the versatility and all around awesomeness of eggs. It’s close up shot after slow mo shot after food porn shot of that beautiful yellow jello orb that, when added to anything, makes everything taste a little better.
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What’s The Difference Between Brown And White Eggs?
There are all sorts of rumours surrounding brown eggs and white eggs. Some people say that brown eggs are better for you and contain more nutrients; some people think brown eggs taste better; some think that brown eggs are better for cooking things like quiches, while white eggs are better for baking cakes (or vice…
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Monster Machines: This Clever Egg Washer Could Save 90 Million Chickens A Year
Regardless of which came first, chickens and their eggs are big business. The problem is eggs have a natural failure rate (due to bacterial infections and such) of 1 per cent — 90 million birds annually in the US alone — and the best methods of cleaning the eggs leaves them more exposed to infection.…