eggs

  • Why Bother Boiling When You Can Toast Your Eggs Instead?

    Why Bother Boiling When You Can Toast Your Eggs Instead?

    For all the Wi-Fi enhanced appliances that are slowly invading our kitchens, most people still employ the same method of cooking their eggs that their heathen ancestors in the 1920’s did: a pot of roiling water. But filling a pan, bringing it to boil, and setting the timer are all hassles we’ll never again have…


  • Miracle Bowl Allows For Perfectly Cracked Eggs Every Time

    Miracle Bowl Allows For Perfectly Cracked Eggs Every Time

    Most chefs recommend cracking an egg on the counter to avoid bits of shell in your food. But the Crackpot heartily endorses the edge of the bowl cracking technique using its integrated blade. It also promises shell-free results since the egg isn’t being smashed to bits in the process. So it’s perfect for overzealous cooks.